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Mickey's Malt Liquor

221 calories
Method: Extract
Style: American Light Lager
Boil Time: 20 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 16.6 °P (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 221 calories (Per 12oz)
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16.6 °P
1.8 °P
8.02%
37.37
2.48
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4.2 lb Liquid Malt Extract - Pilsen4.2 lb Liquid Malt Extract - Pilsen 35 2 50%
4.2 lb Corn Sugar - Dextrose4.2 lb Corn Sugar - Dextrose 46 0.5 50%
8.4 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
2 oz B. C. Goldings2 oz B. C. Goldings Hops Pellet 5 Boil 0 min
3 oz Cascade3 oz Cascade Hops Leaf/Whole 7 Boil 20 min 37.37
 
Yeast
Amount:
1
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Method: Extract, Style: American Light Lager, ABV 8.02%, IBU 37.37, SRM 2.48, Fermentables: (Liquid Malt Extract - Pilsen, Corn Sugar - Dextrose) Hops: (B. C. Goldings, Cascade)
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View Count: 2511
Brew Count: 0
Last Updated: 2017-05-15 12:28 UTC
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