Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.50 kg |
CASTLE CHATEAU WHEAT BLANC3.5 kg CASTLE CHATEAU WHEAT BLANC |
|
38.1 |
5 |
41.2% |
|
3.50 kg |
GLOBALMALT PILSEN3.5 kg GLOBALMALT PILSEN |
|
37.9 |
1.7 |
41.2% |
|
1.50 kg |
German - CaraMunich II1.5 kg CaraMunich II |
|
34 |
46 |
17.6% |
|
8.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Northern Brewer30 g Northern Brewer Hops |
|
Pellet |
10 |
Boil
|
60 min |
20.07 |
50% |
|
30 g |
Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
3.73 |
50% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
19 L |
|
Temperature |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1.90 kg |
strawberry
|
|
Other |
Secondary |
5 days |
"brew #039 - saison morango" Saison beer recipe by valtert. All Grain, ABV 5.01%, IBU 23.8, SRM 11.36, Fermentables: (CASTLE CHATEAU WHEAT BLANC, GLOBALMALT PILSEN, CaraMunich II) Hops: (Northern Brewer, Hallertau Mittelfruh) Other: (strawberry)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-04-19 17:07 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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