Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Crystal1 oz Crystal Hops |
|
Pellet |
4.3 |
Boil
|
5 min |
3.26 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Crystal (Pellet) 0.99999999771257 oz Crystal (Pellet) Hops |
|
3.26 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Strike |
160 °F |
152 °F |
10 min |
|
2 gal |
|
Fly Sparge |
175 °F |
170 °F |
5 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
152 °F |
Target Water Profile
Balanced Profile
"Berlinerweise" Berliner Weisse beer recipe by Brian Kincaid. All Grain, ABV 3.46%, IBU 3.26, SRM 3.33, Fermentables: (White Wheat, Pale 2-Row) Hops: (Crystal)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-18 18:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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