Brew Log History
Target 65°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Centennial1.5 oz Centennial Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
23.14 |
15.8% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
8.5 |
Boil
|
20 min |
18.69 |
21.1% |
|
4 oz |
Centennial4 oz Centennial Hops |
|
Pellet |
8.5 |
Boil
|
2 min |
5.22 |
42.1% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Pellet |
8.5 |
Dry Hop
|
5 days |
|
21.1% |
|
9.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
9.50 oz |
Centennial (Pellet) 9.4999999782694 oz Centennial (Pellet) Hops |
|
47.05 |
100.1% |
|
9.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 gal |
Sacch' Rest |
Infusion |
-- |
152 °F |
60 min |
|
12 gal |
Mashout |
Temperature |
-- |
170 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
whirlfloc
|
|
Fining |
Boil |
15 min. |
|
0.50 tsp |
yeast nut
|
|
Other |
Boil |
10 min. |
"Dead Ringer American IPA" American IPA beer recipe by Northern Brewer. BIAB, ABV 7.14%, IBU 47.04, SRM 8.19, Fermentables: (Pale 2-Row, Caramel / Crystal 40L) Hops: (Centennial) Other: (whirlfloc, yeast nut)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-11 18:16 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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