Corn Wine Beer Recipe | All Grain American Light Lager by mpi | Brewer's Friend
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Corn Wine

396 calories 39.8 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 0.5 gallons (fermentor volume)
Pre Boil Size: 0.5 gallons
Pre Boil Gravity: 1.118 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 396 calories (Per 12oz)
Carbs: 39.8 g (Per 12oz)
Created: Wednesday February 22nd 2017
1.118
1.029
11.6%
0.0
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 oz Grits12 oz Grits 37 1 37.5%
16 oz Cane Sugar16 oz Cane Sugar 46 0 50%
4 oz American - Pale 2-Row4 oz Pale 2-Row 37 1.8 12.5%
32 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Actually used whole frozen corn instead of grits. Grits might work better. Corn definitely needs to be crushed really well.

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  • Public: Yup, Shared
  • Last Updated: 2017-02-22 02:06 UTC
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