Canadian Cream ale Beer Recipe | All Grain Cream Ale | Brewer's Friend
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Canadian Cream ale

158 calories 14.4 g 330 ml
Beer Stats
Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 12 liters
Pre Boil Gravity: 1.086 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Wednesday January 25th 2017
1.052
1.010
5.5%
11.1
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.20 kg German - CaraFoam0.2 kg CaraFoam 37 1.8 4.2%
0.10 kg American - Vienna0.1 kg Vienna 35 4 2.1%
4.50 kg American - Pale 2-Row4.5 kg Pale 2-Row 37 1.8 93.8%
4.80 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
27 g Fuggles27 g Fuggles Hops Pellet 4.5 Boil 60 min 11.12 65.9%
14 g Fuggles14 g Fuggles Hops Pellet 4.5 Aroma 0 min 34.1%
41 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
16.5 L Fly Sparge -- 75.5 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp yeast nutrient Water Agt Boil 15 min.
0.50 tsp super moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 280       CO2 Level: 2 Volumes
"Canadian Cream ale" Cream Ale beer recipe by liriodendron. All Grain, ABV 5.51%, IBU 11.12, SRM 3.66, Fermentables: (CaraFoam, Vienna, Pale 2-Row) Hops: (Fuggles) Other: (yeast nutrient, super moss)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2017-02-05 23:34 UTC
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