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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 500 g | Corn Sugar - Dextrose500 g Corn Sugar - Dextrose | 46 | 0.5 | 17.9% | |
| 500 g | Dry Malt Extract - Light500 g Dry Malt Extract - Light | 42 | 4 | 17.9% | |
| 1,800 g | Muntons Nut Brown Ale kit1800 g Muntons Nut Brown Ale kit | 35 | 50 | 64.3% | |
| 2,800 g / $ 0.00 | |||||
| White Labs - English Ale Yeast WLP002 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
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