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X3 - Stone Soup IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 182 calories (Per 330ml)
Carbs: 19 g (Per 330ml)

Created: Sunday January 22nd 2017

Original Gravity:

1.059

Final Gravity:

1.015

ABV (standard):

5.8%

IBU (tinseth):

58.9

SRM (morey):

11.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Finland - Pale Ale Malt5 kg Pale Ale Malt	36	2	84.7%
0.45 kg	German - CaraMunich III0.45 kg CaraMunich III	34	57	7.6%
0.45 kg	German - Melanoidin0.45 kg Melanoidin	37	25	7.6%
5.90 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Yakima Valley Hops - Southern Promise5 g Southern Promise Hops	Pellet	14	Boil	60 min	8.64	4.8%
15 g	Summit15 g Summit Hops	Pellet	17	Whirlpool at 93 °C	5 min	8.5	14.3%
15 g	Yakima Valley Hops - Southern Promise15 g Southern Promise Hops	Pellet	14	Whirlpool at 93 °C	5 min	7	14.3%
20 g	Summit20 g Summit Hops	Pellet	17	Dry Hop	2 days		19%
20 g	Yakima Valley Hops - Southern Promise20 g Southern Promise Hops	Pellet	14	Dry Hop	2 days		19%
15 g	Summit15 g Summit Hops	Pellet	17	First Wort	0 min	19.06	14.3%
15 g	Yakima Valley Hops - Southern Promise15 g Southern Promise Hops	Pellet	14	First Wort	0 min	15.7	14.3%
105 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
55 g	Yakima Valley Hops - Southern Promise (Pellet) 55 g Southern Promise (Pellet) Hops	31.34	52.4%
50 g	Summit (Pellet) 50 g Summit (Pellet) Hops	27.56	47.6%
105 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 228 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

655

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Brews

Public: Yup, Shared
Last Updated: 2017-01-22 16:04 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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