Marcsa - AMARILLO Beer Recipe | All Grain American Amber Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Marcsa - AMARILLO

233 calories 24.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 80% (brew house)
Source: nagym
Calories: 233 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)
Created: Sunday January 15th 2017
1.070
1.018
6.8%
38.8
17.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Munich - Light 10L9 lb Munich - Light 10L 33 10 69.2%
2 lb American - Vienna2 lb Vienna 35 4 15.4%
2 lb American - Caramel / Crystal 40L2 lb Caramel / Crystal 40L 34 40 15.4%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 55 min 16.02 14.3%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 15 min 16.26 28.6%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 5 min 6.53 28.6%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 5 days 28.6%
3.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whirlfock Fining Boil 30 min.
 
Yeast
Wyeast - American Ale II 1272
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
73 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Marcsa - AMARILLO" American Amber Ale beer recipe by nagym. All Grain, ABV 6.76%, IBU 38.82, SRM 17.3, Fermentables: (Munich - Light 10L, Vienna, Caramel / Crystal 40L) Hops: (Amarillo) Other: (Whirlfock)
Recipe Picture
Last Updated and Sharing
 
672
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-01-20 19:28 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top