Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5.15 lb |
Belgian - Pilsner5.15 lb Pilsner |
|
37 |
1.6 |
47.7% |
|
5.15 lb |
Torrified Wheat5.15 lb Torrified Wheat |
|
36 |
2 |
47.7% |
|
0.50 lb |
Flaked Oats0.5 lb Flaked Oats |
|
33 |
2.2 |
4.6% |
|
10.80 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
14.42 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
14.42 |
100% |
|
1 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 oz |
corriander
|
|
Spice |
Boil |
5 min. |
|
1.50 oz |
orange zest
|
|
Spice |
Boil |
5 min. |
"Belgian Wit" Witbier beer recipe by mleathers777. All Grain, ABV 4.71%, IBU 14.42, SRM 3.57, Fermentables: (Pilsner, Torrified Wheat, Flaked Oats) Hops: (Hallertau Mittelfruh) Other: (corriander, orange zest)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-11 23:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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