Stout Beer Recipe | All Grain Foreign Extra Stout by Dubla | Brewer's Friend
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Stout

192 calories 20.8 g 330 ml
Beer Stats
Method: All Grain
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 192 calories (Per 330ml)
Carbs: 20.8 g (Per 330ml)
Created: Tuesday January 3rd 2017
1.062
1.017
5.9%
42.5
37.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Pale 2-Row4 kg Pale 2-Row 38 2.5 88.9%
0.50 kg German - Carafa II0.5 kg Carafa II 32 425 11.1%
4.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g East Kent Goldings45 g East Kent Goldings Hops Pellet 6.2 Boil 60 min 42.48 100%
45 g / 0.00
 
Yeast
Mangrove Jack - Empire Ale M15
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
21 - 24 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Stout" Foreign Extra Stout beer recipe by Dubla. All Grain, ABV 5.89%, IBU 42.48, SRM 37.32, Fermentables: (Pale 2-Row, Carafa II) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2017-01-10 12:50 UTC
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