Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6 kg |
German - Pilsner6 kg Pilsner |
|
38 |
1.6 |
89.6% |
0.50 kg |
Munich0.5 kg Munich |
|
37 |
6 |
7.5% |
0.20 kg |
Flaked Wheat0.2 kg Flaked Wheat |
|
34 |
2 |
3% |
6.70 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Hallertau Mittelfruh50 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
14.86 |
50% |
30 g |
Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
4.42 |
30% |
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Whirlpool at 80 °C
|
0 min |
0.58 |
20% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
23 L |
|
Strike |
50 °C |
50 °C |
10 min |
|
|
Temperature |
67 °C |
67 °C |
60 min |
|
Mash-out |
|
76 °C |
76 °C |
15 min |
15 L |
|
Fly Sparge |
-- |
76 °C |
-- |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Yeast
Mangrove Jack - Bohemian Lager Yeast M84
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (avg):
|
78%
|
Flocculation:
|
High |
Optimum Temp:
|
10 - 15 °C |
Starter:
|
No |
Fermentation Temp:
|
14 °C
|
Pitch Rate:
|
1.5 (M cells / ml / ° P)
553 B cells required
|
|
Safale - SafLager E-30
|
Amount:
|
1 Each |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Medium |
Optimum Temp:
|
-11 - -8 °C |
Starter:
|
No |
Fermentation Temp:
|
14 °C
|
Pitch Rate:
|
1.5 (M cells / ml / ° P)
553 B cells required
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Világos malátás adalék zuglói vízhez
Notes
Mangrove Jack Bohemian Lager Yeast M84
SafLager E-30
Erjesztésvezetés:
14°C-on beoltva
2 nap múlva 15°C-ra emelve
4 nap múlva 16°C-ra emelve
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-05-26 19:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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