milk o stout Beer Recipe | BIAB Sweet Stout | Brewer's Friend
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milk o stout

160 calories 16.5 g 330 ml
Beer Stats
Method: BIAB
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 160 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)
Created: Wednesday December 14th 2016
1.052
1.013
5.2%
43.0
32.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pale Ale4 kg Pale Ale 39 2.3 87%
0.40 kg United Kingdom - Pale Chocolate0.4 kg Pale Chocolate 33 207 8.7%
0.20 kg United Kingdom - Roasted Barley0.2 kg Roasted Barley 29 550 4.3%
4.60 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Fuggles50 g Fuggles Hops Pellet 4.5 Boil 60 min 34.43 66.7%
25 g Fuggles25 g Fuggles Hops Pellet 4.5 Boil 15 min 8.54 33.3%
75 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
500 g Lactose Other Boil 30 min.
5 g irish moss Other Boil 15 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"milk o stout" Sweet Stout beer recipe by Birkelundsbrewer. BIAB, ABV 5.15%, IBU 42.98, SRM 32.36, Fermentables: (Pale Ale, Pale Chocolate, Roasted Barley) Hops: (Fuggles) Other: (Lactose, irish moss)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-01-13 16:34 UTC
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