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Hopfellas IPA

164 calories 15.2 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Homebrew Supply
Calories: 164 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created Sunday November 27th 2016
1.050
1.010
5.34%
74.63
8.37
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 37.5%
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light - (late addition) 42 4 37.5%
6 lb / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 12.5%
1 lb American - Vienna1 lb Vienna 35 4 12.5%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 41.35 25%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 20 min 25.04 25%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 5 min 8.24 25%
1 oz Centennial1 oz Centennial Hops Pellet 10 Dry Hop 7 days 25%
4 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Author: Homebrew Supply, Method: Extract, Style: American IPA, ABV 5.34%, IBU 74.63, SRM 8.37, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Caramel / Crystal 40L, Vienna) Hops: (Centennial)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-27 01:58 UTC
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