Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Hersbrucker1.5 oz Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
60 min |
23.1 |
75% |
|
0.50 oz |
Hersbrucker0.5 oz Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
10 min |
2.79 |
25% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Hersbrucker (Pellet) 1.9999999954251 oz Hersbrucker (Pellet) Hops |
|
25.89 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.75 gal |
Single Infusion |
Fly Sparge |
-- |
149 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Mosss
|
|
Fining |
Boil |
15 min. |
|
0.25 tsp |
Yest Nutrient
|
|
Other |
Boil |
10 min. |
"Goldenweizen" American Wheat Beer recipe by Kevin Zix. All Grain, ABV 5.19%, IBU 25.89, SRM 5.72, Fermentables: (Red Wheat, Vienna) Hops: (Hersbrucker) Other: (Irish Mosss, Yest Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-20 02:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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