Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

View Recipe

Nelson Sauvin W1056

134 calories 8.5 g 500 ml
brewer logo
Beer Stats
Method: BIAB
Style: British Golden Ale
Boil Time: 70 min
Batch Size: 35 liters (ending kettle volume)
Pre Boil Size: 37 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Efficiency: 66% (ending kettle)
Calories: 134 calories (Per 500ml)
Carbs: 8.5 g (Per 500ml)
Created Saturday November 12th 2016
1.030
1.002
3.58%
37.47
10.01
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,250 g United Kingdom - Maris Otter Pale4250 g Maris Otter Pale 38 3.75 85%
250 g German - Carapils250 g Carapils 35 1.3 5%
500 g United Kingdom - Cara Malt500 g Cara Malt 35 17.5 10%
5 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
22 g Nelson Sauvin22 g Nelson Sauvin Hops Leaf/Whole 12.7 Boil 70 min 23.19 35.5%
15 g Nelson Sauvin15 g Nelson Sauvin Hops Leaf/Whole 12.7 Boil 15 min 7.6 24.2%
15 g Nelson Sauvin15 g Nelson Sauvin Hops Leaf/Whole 12.7 Boil 5 min 3.05 24.2%
10 g Nelson 10 g Nelson Hops Leaf/Whole 12.7 Whirlpool at 79 °C 30 min 3.63 16.1%
62 g / £ 0.00
 
Mash Guidelines
Amount Description Type Temp Time
40 L Infusion 65 °C 60 min
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (custom):
90%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 198 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
PreMash 5.87
+5 5.54
20 5.3
40 5.3
60 5.3
Mash Chemistry and Brewing Water Calculator
 
Notes

OG pre boil 1.035
OG post boil 1.030


25l @1.95 CO2 =116g
4L @2.00 CO2 =19.6g

Last Updated and Sharing
 
535
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-27 13:02 UTC
Water Requirements
Close
Print
Recipe Cost £ (GBP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost £ Cost %
Fermentables £
Steeping Grains
(Extract Only)		 £
Hops £
Yeast £
Other £
Cost Per Barrel £ 0.00
Cost Per Pint £ 0.00
Total Cost £ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top Buy Ingredients
Want no ads? Go Premium and unlock all our brewing tools!
https://www.brewersfriend.com/
Copyright © 2007-2021 BrewersFriend.com - Send Feedback - Terms - RSS Feed