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Dragon Fruit & Peaches

294 calories 29 carbs
Beer Stats
Method: Extract
Style: Fruit Beer
Boil Time: 75 min
Batch Size: 81 gallons (fermentor volume)
Pre Boil Size: 70 gallons
Pre Boil Gravity: 24.3 °P (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Aaron
Calories: 294 calories (Per 12oz)
Carbs: 29 g (Per 12oz)
Created Thursday November 10th 2016
21.2 °P
5.3 °P
8.85%
35.66
3.45
n/a
 
Brew Log History

Target 68°F
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Fermentables
Amount Fermentable PPG °L Bill %
120 lb White Sorghum Syrup - Gluten Free120 lb White Sorghum Syrup - Gluten Free 37 1.5 63.2%
45 lb Rice Syrup Solids45 lb Rice Syrup Solids 37 1 23.7%
25 lb Honey25 lb Honey 42 2 13.2%
190 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
15 oz Warrior15 oz Warrior Hops Pellet 16.2 Boil 60 min 35.66 100%
 
Other Ingredients
Amount Name Type Use Time
80 lb Dragon Fruit Flavor Secondary 5 days
40 lb Canned Peaches Flavor Secondary 5 days
 
Yeast
White Labs - East Coast Ale Yeast WLP008
Amount:
1
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Virginia Beach Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
14 0 12 17 26 22
Author: Aaron, Method: Extract, Style: Fruit Beer, ABV 8.85%, IBU 35.66, SRM 3.45, Fermentables: (White Sorghum Syrup - Gluten Free, Rice Syrup Solids, Honey) Hops: (Warrior) Other: (Dragon Fruit, Canned Peaches)
Last Updated and Sharing
 
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1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-07-25 20:36 UTC
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