Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
9.16 |
33.3% |
|
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
5.18 |
33.3% |
|
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
3.32 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh (Pellet) 0.99999999771257 oz Hallertau Mittelfruh (Pellet) Hops |
|
12.48 |
66.6% |
|
0.50 oz |
Saaz (Pellet) 0.49999999885628 oz Saaz (Pellet) Hops |
|
5.18 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
7 gal |
Strike Water 160 |
Fly Sparge |
-- |
150 °F |
75 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
Yeast Nutrient
|
|
Water Agt |
Boil |
10 min. |
"Drencrom: Blood Orange Hefeweizen" Weizen/Weissbier beer recipe by Dan Keeler. BIAB, ABV 2.62%, IBU 17.67, SRM 3.73, Fermentables: (Pale 2-Row, Wheat Malt) Hops: (Hallertau Mittelfruh, Saaz) Other: (Yeast Nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-03-09 19:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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