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Basic Whiskey

286 calories 28 carbs
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 30 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 286 calories (Per 12oz)
Carbs: 28 g (Per 12oz)
Created Saturday November 5th 2016
1.086
1.020
8.7%
0
4.11
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb Flaked Corn10 lb Flaked Corn 40 0.5 50%
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 30%
3 lb American - Rye3 lb Rye 38 3.5 15%
1 lb Rice Hulls1 lb Rice Hulls 0 0 5%
20 lb Total      
 
Mash Guidelines
Amount Description Type Temp Time
gal Infusion 150 °F 120 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
- -
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 164 B cells required
ec-1118
Amount:
1
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 164 B cells required
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: American Light Lager, ABV 8.7%, IBU 0, SRM 4.11, Fermentables: (Flaked Corn, Pale 2-Row, Rye, Rice Hulls)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-12-04 18:56 UTC
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