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Supernova #2

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 25.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 80% (brew house)
Source: me
Rating:

5.00 (1 Review)

Calories: 171 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)

Created: Sunday October 30th 2016

Original Gravity:

1.056

Final Gravity:

1.012

ABV (standard):

5.8%

IBU (tinseth):

59.7

SRM (morey):

9.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.50 kg	American - Pale Ale4.5 kg Pale Ale	37	3.5	90%
500 g	supernova500 g supernova	20	43.3	10%
5 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
15 g	Pacific Jade15 g Pacific Jade Hops	Pellet	13	Boil	60 min	24.38	8.6%
40 g	Mosaic40 g Mosaic Hops	Pellet	12.5	Boil	10 min	22.67	22.9%
40 g	Cascade40 g Cascade Hops	Pellet	7	Boil	10 min	12.69	22.9%
60 g	Cascade60 g Cascade Hops	Pellet	7	Dry Hop	3 days		34.3%
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Dry Hop	3 days		11.4%
175 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
15 g	Pacific Jade (Pellet) 15 g Pacific Jade (Pellet) Hops	24.38	8.6%
60 g	Mosaic (Pellet) 60 g Mosaic (Pellet) Hops	22.67	34.3%
100 g	Cascade (Pellet) 100 g Cascade (Pellet) Hops	12.69	57.2%
175 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
17.5 L	Infusion	--	68 °C	60 min
15 L	Sparge	--	75 °C	15 min
Starting Mash Thickness: 3.5 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
15 g	Irish Moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Christchurch NZ

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
12	2	6	5	5	53
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

981

Views

Brews

Public: Yup, Shared
Last Updated: 2017-02-02 00:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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SJB Homebrew • 02/02/2017 at 12:27am

5 of 5

Very well ballanced brew this one.

SJB Homebrew • 02/02/2017 at 12:27am
Very well ballanced brew this one.

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