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Fyrst Tørren

178 calories 17.4 g 330 ml
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.000 (recipe based estimate)
Efficiency: 75% (brew house)
Source: John Abrahamsen
Calories: 178 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)
Created Saturday October 22nd 2016
1.058
1.013
5.89%
15.35
1.56
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 kg Apple25 kg Apple - (late addition) 5.6 0 96.9%
0.80 kg Dry Malt Extract - Light0.8 kg Dry Malt Extract - Light - (late addition) 42 4 3.1%
25.8 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Polaris5 g Polaris Hops Pellet 19.3 Boil 60 min 15.35 100%
5 g / 0.00
 
Yeast
White Labs - Abbey Ale Yeast WLP530
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
19 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 125 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Author: John Abrahamsen, Method: All Grain, Style: American Light Lager, ABV 5.89%, IBU 15.35, SRM 1.56, Fermentables: (Apple, Dry Malt Extract - Light) Hops: (Polaris)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-11-02 18:27 UTC
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