Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Unknown30 g Unknown Hops |
|
Leaf/Whole |
5 |
Boil
|
60 min |
14.77 |
13.6% |
|
50 g |
Unknown50 g Unknown Hops |
|
Leaf/Whole |
5 |
Boil
|
15 min |
12.22 |
22.7% |
|
90 g |
Unknown90 g Unknown Hops |
|
Leaf/Whole |
5 |
Boil
|
5 min |
8.83 |
40.9% |
|
50 g |
Unknown50 g Unknown Hops |
|
Leaf/Whole |
5 |
Dry Hop
|
3 days |
|
22.7% |
|
220 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
220 g |
Unknown (Leaf/Whole) 220 g Unknown (Leaf/Whole) Hops |
|
35.82 |
99.9% |
|
220 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
Sachrification |
Temperature |
-- |
66 °C |
60 min |
|
18 L |
Sparge with 15L |
Sparge |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
"Red Moon APA" American Pale Ale beer recipe by OTP Chris. All Grain, ABV 4.92%, IBU 35.82, SRM 11.75, Fermentables: (Golden Promise, Amber, Crystal 50L, Black Patent) Hops: (Unknown)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-10-17 09:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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