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Girl From IPAnema

163 calories 14 carbs
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 10.6 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Logan Cook
Hop Utilization: 80%
Calories: 163 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created Sunday October 9th 2016
1.050
1.008
5.42%
0
4.58
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
16 lb American - Pale 2-Row16 lb Pale 2-Row 37 1.8 83.1%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 10.4%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 5.2%
0.25 lb American - Caramel / Crystal 15L0.25 lb Caramel / Crystal 15L 35 15 1.3%
19.25 lb Total      
 
Mash Guidelines
Amount Description Type Temp Time
gal Infusion 149 °F 30 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 174 B cells required
Yeast Pitch Rate and Starter Calculator
Author: Logan Cook, Method: All Grain, Style: Blonde Ale, ABV 5.42%, IBU 0, SRM 4.58, Fermentables: (Pale 2-Row, Munich - Light 10L, Carapils (Dextrine Malt), Caramel / Crystal 15L)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-09 21:23 UTC
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