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Tank 7

233 calories 24.3 g 12 oz
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 233 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)
Created Thursday September 29th 2016
1.070
1.018
6.8%
0
3.85
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.85 lb American - Pale 2-Row10.85 lb Pale 2-Row 37 1.8 77.5%
2.80 lb Flaked Corn2.8 lb Flaked Corn 40 0.5 20%
0.35 lb American - White Wheat0.35 lb White Wheat 40 2.8 2.5%
14 lb / 0.00
 
Yeast
Wyeast - Belgian Ardennes 3522
Amount:
1 Each
Cost:
Attenuation (avg):
74%
Flocculation:
High
Optimum Temp:
65 - 85 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Saison, ABV 6.8%, IBU 0, SRM 3.85, Fermentables: (Pale 2-Row, Flaked Corn, White Wheat)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-07 14:36 UTC
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