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defumada teste

172 calories 17.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Rauchbier
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created Monday September 19th 2016
1.056
1.014
5.56%
22.84
16.83
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg German - Smoked Malt3 kg Smoked Malt 37 3 57.7%
0.20 kg German - Carafa I0.2 kg Carafa I 32 340 3.8%
2 kg United Kingdom - Peated Malt2 kg Peated Malt 38 2.5 38.5%
5.2 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Perle20 g Perle Hops Pellet 8.2 Boil 60 min 22.84 100%
20 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Rauchbier, ABV 5.56%, IBU 22.84, SRM 16.83, Fermentables: (Smoked Malt, Carafa I, Peated Malt) Hops: (Perle)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-19 01:40 UTC
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