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vild vild zest

127 calories 10.9 g 330 ml
Beer Stats
Method: All Grain
Style: Gose
Boil Time: 60 min
Batch Size: 44 liters (fermentor volume)
Pre Boil Size: 50.5 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 127 calories (Per 330ml)
Carbs: 10.9 g (Per 330ml)
Created Saturday September 17th 2016
1.042
1.007
4.63%
9.34
3.11
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg German - Pilsner4 kg Pilsner 38 1.6 47.1%
4.50 kg German - Wheat Malt4.5 kg Wheat Malt 37 2 52.9%
8.5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 g magnum16 g magnum Hops Pellet 11.7 Boil 30 min 9.34 100%
16 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
30 L Infusion 65 °C 90 min
Starting Mash Thickness: 3 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
44 g salt Flavor Boil 1 hr.
500 g orange, lime and lemon zest Spice Boil 10 min.
50 g coriander Spice Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Gose, ABV 4.63%, IBU 9.34, SRM 3.11, Fermentables: (Pilsner, Wheat Malt) Hops: (magnum) Other: (salt, orange, lime and lemon zest, coriander)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-17 03:46 UTC
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