Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
First Wort
|
0 min |
|
44.4% |
|
0.25 oz |
falcon 7c0.25 oz falcon 7c Hops |
|
Pellet |
9 |
Boil
|
10 min |
|
11.1% |
|
0.25 oz |
falcon 7c0.25 oz falcon 7c Hops |
|
Pellet |
9 |
Boil
|
5 min |
|
11.1% |
|
0.25 oz |
falcon 7c0.25 oz falcon 7c Hops |
|
Pellet |
9 |
Dry Hop
|
7 days |
|
11.1% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
Boil
|
60 min |
|
22.2% |
|
2.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Cascade (Leaf/Whole) 1.4999999965689 oz Cascade (Leaf/Whole) Hops |
|
0 |
66.6% |
|
0.75 oz |
falcon 7c (Pellet) 0.74999999828443 oz falcon 7c (Pellet) Hops |
|
0 |
33.3% |
|
2.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.65 |
PRO |
Infusion |
-- |
122 °F |
20 min |
|
4.6 |
SACCH |
Infusion |
-- |
155 °F |
60 min |
|
4.6 |
MASHOUT |
Infusion |
-- |
170 °F |
10 min |
|
8 |
|
Sparge |
-- |
177 °F |
60 min |
Notes
Yeast WLP670 American Farmhouse Ale cake from BSA021212
I used a normal batch sparge 154 and 170
I love this yeast it came out nicely. I brewed the same recipe again but fermented at higher temps and it was awesome lots of farmhouse funk.
http://www.brewersfriend.com/homebrew/recipe/view/3954
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2012-06-22 15:52 UTC
- Snapshot Created: 2012-03-03 19:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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