Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.83 oz |
Centennial0.83 oz Centennial Hops |
|
Fresh |
10 |
Boil
|
60 min |
26.54 |
21.7% |
|
2 oz |
Cascade2 oz Cascade Hops |
|
Fresh |
7 |
Boil
|
60 min |
44.77 |
52.2% |
|
1 oz |
Casc1 oz Casc Hops |
|
Fresh |
7 |
Boil
|
2 min |
1.89 |
26.1% |
|
3.83 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.83 oz |
Centennial (Fresh) 0.82999999810143 oz Centennial (Fresh) Hops |
|
26.54 |
21.7% |
|
2 oz |
Cascade (Fresh) 1.9999999954251 oz Cascade (Fresh) Hops |
|
44.77 |
52.2% |
|
1 oz |
Casc (Fresh) 0.99999999771257 oz Casc (Fresh) Hops |
|
1.89 |
26.1% |
|
3.83 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 qt |
|
Sparge |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Notes
Havoc starter..5 grams gyosum in mash.
All homegrow hops! Note flavor and bitterness.
Fermented in fridge taken in and out from 46-64 degree range but kept at 50-56 for most of the time yeast seemed to like that temp the best.
On 9/8 gravity is 1.040 37 percent attenuated so ill give it till 1.025 ish before diacytl rest...tasted sweet but with an amazing lager flavor not to much sulfer dms or diacytl very supprised at the distinked lager taste.
On 9/10 gravity 1.030 almost ready for d-rest tasted good 52%AA.<br />
Xferd on 9/15 gravity 1.014 or 6.69% 78% AA very good exactly how i expected it clean lager taste light no dms or diacytl..
Only issue is cloudyness ether from grain crush,corn or yeast.
Bottle on 9/19 with 4 ounces priming sugar FG= 1.012 6.96% 81% AA!!! Tasted great super proud of this first lager!
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-09-27 02:42 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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