Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.90 kg |
Honey0.9 kg Honey |
|
42 |
2 |
18.4% |
|
4 kg |
American - Pale Ale4 kg Pale Ale |
|
37 |
3.5 |
81.6% |
|
4.90 kg / £ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Vic Secret5 g Vic Secret Hops |
|
Pellet |
16.8 |
Boil
|
60 min |
13.95 |
25% |
|
5 g |
Vic Secret5 g Vic Secret Hops |
|
Pellet |
16.8 |
Boil
|
30 min |
10.72 |
25% |
|
5 g |
Vic Secret5 g Vic Secret Hops |
|
Pellet |
16.8 |
Aroma
|
0 min |
|
25% |
|
5 g |
Vic Secret5 g Vic Secret Hops |
|
Pellet |
16.8 |
Dry Hop
|
5 days |
|
25% |
|
20 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Vic Secret (Pellet) 20 g Vic Secret (Pellet) Hops |
|
24.67 |
100% |
|
20 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
10 L |
|
Decoction |
-- |
64 °C |
60 min |
Target Water Profile
Balanced Profile
"Qui Vivra Verra" Bière de Garde beer recipe by seankelly789. Partial Mash, ABV 6.35%, IBU 24.67, SRM 7.31, Fermentables: (Honey, Pale Ale) Hops: (Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-29 03:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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