Scottish Ale Beer Recipe | All Grain Scottish Export by Brew Lab | Brewer's Friend
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Scottish Ale

226 calories 23.3 g 12 oz
Beer Stats
Method: All Grain
Style: Scottish Export
Boil Time: 60 min
Batch Size: 13.5 gallons (fermentor volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Elijah
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Tuesday August 9th 2016
1.068
1.017
6.7%
7.5
10.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
33 lb American - Pale Ale33 lb Pale Ale 37 3.5 92.3%
2.25 lb American - Caramel / Crystal 40L2.25 lb Caramel / Crystal 40L 34 40 6.3%
0.50 lb German - Melanoidin0.5 lb Melanoidin 37 25 1.4%
35.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 60 min 5.72 66.7%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.5 Boil 20 min 1.73 33.3%
1.50 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Scottish Ale" Scottish Export beer recipe by Elijah. All Grain, ABV 6.72%, IBU 7.45, SRM 10.06, Fermentables: (Pale Ale, Caramel / Crystal 40L, Melanoidin) Hops: (Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2016-08-09 23:18 UTC
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