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Barrel Lambic

153 calories 13.2 g 12 oz
Beer Stats
Method: All Grain
Style: Lambic
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 70% (brew house)
Source: 402 Homebrewers
Calories: 153 calories (Per 12oz)
Carbs: 13.2 g (Per 12oz)
Created Friday July 29th 2016
1.047
1.008
5.13%
7.92
3.29
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb German - Pilsner6.5 lb Pilsner 38 1.6 65%
3.50 lb Torrified Wheat3.5 lb Torrified Wheat 36 2 35%
10 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz Willamette0.75 oz Willamette Hops Pellet 4.5 First Wort 0 min 7.92 100%
0.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
-- 152 °F --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Author: 402 Homebrewers, Method: All Grain, Style: Lambic, ABV 5.13%, IBU 7.92, SRM 3.29, Fermentables: (Pilsner, Torrified Wheat) Hops: (Willamette)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-07-29 15:16 UTC
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