View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Cascade SMaSH! 40

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 48 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)

Created: Wednesday July 13th 2016

Original Gravity:

1.053

Final Gravity:

1.013

ABV (standard):

5.3%

IBU (tinseth):

45.3

EBC (ebcmorey):

11.2

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
9.60 kg	American - Pale Ale9.6 kg Pale Ale		37	7.84	100%
9.60 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
56 g	Cascade56 g Cascade Hops	Pellet	7	Boil	60 min	26.14	18.2%
28 g	Cascade28 g Cascade Hops	Pellet	7	Boil	30 min	10.04	9.1%
28 g	Cascade28 g Cascade Hops	Pellet	7	Boil	15 min	6.48	9.1%
28 g	Cascade28 g Cascade Hops	Pellet	7	Aroma	5 min	2.61	9.1%
56 g	Cascade56 g Cascade Hops	Pellet	7	Aroma	0 min		18.2%
112 g	Cascade112 g Cascade Hops	Pellet	7	Dry Hop	5 days		36.4%
308 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
308 g	Cascade (Pellet) 308 g Cascade (Pellet) Hops		45.27	100.1%
308 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
22.1 L		Temperature	--	52 °C	20 min
7.7 L	ฺboil	Temperature	--	63 °C	25 min
6.2 L	ฺboil	Temperature	--	70 °C	30 min
28.1 L	78 C	Sparge	--	78 °C	15 min
Starting Mash Thickness: 2.3 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 tbsp	irish moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.5 Volumes

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

635

Views

Brews

Public: Yup, Shared
Last Updated: 2016-07-13 08:35 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!