Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
3.20 kg |
Weyermann - Pilsner malt3.2 kg Weyermann - Pilsner malt |
|
37 |
3.31 |
58.7% |
|
0.90 kg |
Warminster - Torrefied Wheat0.9 kg Warminster - Torrefied Wheat |
|
35 |
3.31 |
16.5% |
|
0.90 kg |
Weyermann - Vienna0.9 kg Weyermann - Vienna |
|
38 |
8.64 |
16.5% |
|
0.45 kg |
Simplicity Candi Syrup0.45 kg Simplicity Candi Syrup - (late boil kettle addition) |
|
32 |
1.97 |
8.3% |
|
5.45 kg / kr 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Yakima Valley Hops - East Kent Golding25 g East Kent Golding Hops |
|
Pellet |
4.7 |
Boil
|
60 min |
16.23 |
71.4% |
|
10 g |
Aurora10 g Aurora Hops |
|
Pellet |
11.9 |
Boil
|
20 min |
9.96 |
28.6% |
|
35 g
/ kr 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22 L |
Saccharification Rest |
Infusion |
-- |
66 °C |
60 min |
|
18.15 L |
Post mash volume |
Infusion |
-- |
78 °C |
5 min |
|
6.05 L |
Sparge volume |
Sparge |
-- |
78 °C |
-- |
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-07-07 12:04 UTC
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|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains
(Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
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