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Generic Pale Ale

176 calories 19 carbs
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Efficiency: 70% (steeping grains only)
Source: internet
Calories: 176 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created Wednesday February 29th 2012
1.053
1.015
5.02%
24.61
6.12
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6.5 lb Liquid Malt Extract - Light6.5 lb Liquid Malt Extract - Light 35 4 76.5%
1.5 lb Liquid Malt Extract - Munich1.5 lb Liquid Malt Extract - Munich 35 8 17.6%
8 lb Total      
Steeping Grains
Amount Fermentable PPG °L Bill %
0.5 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L %
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 50%
0.5 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 30 min 25%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 15 min 12.5%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 7 Boil 5 min 12.5%
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: internet, Method: Extract, Style: American Pale Ale, ABV 5.02%, IBU 24.61, SRM 6.12, Fermentables: (Liquid Malt Extract - Light, Liquid Malt Extract - Munich) Steeping Grains: (Caramel / Crystal 10L) Hops: (Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-03-25 21:44 UTC
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