Big Kona Golden Wave clone Beer Recipe | All Grain Blonde Ale by Ray Floyd | Brewer's Friend
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Big Kona Golden Wave clone

148 calories 15.2 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 9.5 gallons (fermentor volume)
Pre Boil Size: 11.75 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Sunday June 12th 2016
1.045
1.011
4.5%
24.5
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13.25 lb American - Pale 2-Row13.25 lb Pale 2-Row 37 1.8 85.5%
2.25 lb American - Caramel / Crystal 20L2.25 lb Caramel / Crystal 20L 35 20 14.5%
15.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.40 oz Galaxy0.4 oz Galaxy Hops Pellet 15.2 Boil 60 min 13.75 10%
0.75 oz Citra0.75 oz Citra Hops Pellet 12.7 Boil 15 min 10.69 18.8%
1 oz Citra1 oz Citra Hops Pellet 12.7 Boil 0 min 25%
1.25 oz Citra1.25 oz Citra Hops Pellet 12.7 Dry Hop 7 days 31.3%
0.60 oz Galaxy0.6 oz Galaxy Hops Pellet 15.2 Dry Hop 7 days 15%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 154 °F 60 min
Starting Mash Thickness: 1.35 qt/lb
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"Big Kona Golden Wave clone" Blonde Ale beer recipe by Ray Floyd. All Grain, ABV 4.49%, IBU 24.45, SRM 5.81, Fermentables: (Pale 2-Row, Caramel / Crystal 20L) Hops: (Galaxy, Citra)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-06-18 11:05 UTC
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