Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops |
|
Pellet |
3.4 |
Boil
|
60 min |
10.75 |
30% |
|
30 g |
Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops |
|
Pellet |
3.4 |
Boil
|
30 min |
8.26 |
30% |
|
40 g |
Hallertau Mittelfruh40 g Hallertau Mittelfruh Hops |
|
Pellet |
3.4 |
Boil
|
5 min |
2.86 |
40% |
|
100 g
/ kr 0.00
|
Target Water Profile
Askim Vannverk
"Frøshaug Lager" International Pale Lager beer recipe by Anders Riseng. All Grain, ABV 5.34%, IBU 21.88, SRM 3.54, Fermentables: (Pilsner, Acidulated Malt, Liquid Malt Extract - Pilsen, Dry Malt Extract - Light) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-20 13:37 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
| Fermentables |
kr |
|
Steeping Grains (Extract Only) |
kr |
|
| Hops |
kr |
|
| Yeast |
kr |
|
| Other |
kr |
|
| Cost Per Barrel |
kr 0.00 |
|
| Cost Per Pint |
kr 0.00 |
|
| Total Cost |
kr 0.00 |
|
Discussion about this recipe:
Back To Top