Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 oz |
Sorachi Ace16 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
30 min |
19.78 |
50% |
16 oz |
Sorachi Ace16 oz Sorachi Ace Hops |
|
Pellet |
11.1 |
Boil
|
10 min |
9.33 |
50% |
32 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
32 oz |
Sorachi Ace (Pellet) 31.999999926802 oz Sorachi Ace (Pellet) Hops |
|
29.11 |
100% |
32 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 lb |
tangerine peel
|
|
Spice |
Boil |
10 min. |
"Imperial Triple" Belgian Tripel beer recipe by Brufus. All Grain, ABV 9.79%, IBU 29.11, SRM 6.29, Fermentables: (Corn Sugar - Dextrose, Pilsner, Pale Wheat, Munich Light) Hops: (Sorachi Ace) Other: (tangerine peel)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-05-19 13:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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