Shooting for a light summer ale. Light color, average alcohol content, light taste, very clear. Currently carbonating at 15psi at 38 degrees for a little more carbonation.
I think this is close. 1 week in the primary, 1 week in the secondary. Cold crashed for 3 days and then kegged. It's very clear but the head retention is a little weak. Will try some carapils for version 2.
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Last Updated: 2016-10-25 01:23 UTC
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NEW Water Requirements:
CR Summer Cerveza v.1
Equipment Profile Used
System Default
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Water Requirements:
CR Summer Cerveza v.1
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Recipe Cost
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Cost $
Cost %
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Steeping Grains (Extract Only)
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Hops
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Yeast
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