Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
7 kg |
German - Pale Ale7 kg Pale Ale |
|
39 |
2.3 |
100% |
|
7 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Nugget20 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
25.19 |
22.2% |
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
Boil
|
20 min |
14.17 |
22.2% |
|
20 g |
Cascade20 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
6.25 |
22.2% |
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
30 min |
|
16.7% |
|
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Whirlpool
|
30 min |
|
16.7% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 L |
Add 18L @ 70C (158) |
Infusion |
-- |
65 °C |
60 min |
|
25 L |
Temp en F 167 |
Sparge |
-- |
75 °C |
15 min |
Starting Mash Thickness:
2.5 L/kg
|
"TorreAlta IPA #1" American IPA beer recipe by Pablo Donado. All Grain, ABV 6.02%, IBU 45.61, SRM 4.27, Fermentables: (Pale Ale) Hops: (Nugget, Chinook, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-08-10 13:24 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top