Lord Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Lord

125 calories 12.8 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 70% (brew house)
Source: dagon
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Wednesday April 6th 2016
1.041
1.010
4.1%
16.7
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale Ale3 kg Pale Ale 37 3.5 75%
1 kg American - Caramel / Crystal 10L1 kg Caramel / Crystal 10L 35 10 25%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28 g Cascade28 g Cascade Hops Pellet 7 Boil 0 min 50%
28 g Goldings28 g Goldings Hops Pellet 4.5 Boil 45 min 16.74 50%
56 g / 0.00
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
20 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Lord" Blonde Ale beer recipe by dagon. All Grain, ABV 4.05%, IBU 16.74, SRM 6.29, Fermentables: (Pale Ale, Caramel / Crystal 10L) Hops: (Cascade, Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2016-04-06 22:25 UTC
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