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Founders Mosaic Promise

184 calories 17 carbs
Beer Stats
Method: Partial Mash
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.102 (recipe based estimate)
Efficiency: 75% (brew house)
Source: JWS Brewing
Calories: 184 calories (Per 12oz)
Carbs: 17 g (Per 12oz)
Created Friday April 1st 2016
1.056
1.011
5.88%
61.15
4.99
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
2 lb Dry Malt Extract - Light2 lb Dry Malt Extract - Light 42 4 20%
8 lb United Kingdom - Golden Promise8 lb Golden Promise 37 3 80%
10 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
1 oz Mosaic1 oz Mosaic Hops Pellet 12.3 Boil 60 min 26.63 16.7%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.3 Boil 20 min 32.26 33.3%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.3 Boil 2 min 2.25 16.7%
2 oz Mosaic2 oz Mosaic Hops Pellet 12.3 Dry Hop 5 days 33.3%
 
Mash Guidelines
Amount Description Type Temp Time
4 gal Sparge 154 °F 75 min
 
Other Ingredients
Amount Name Type Use Time
1 each whirfloc Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
 
Notes

This came out amazing! The hops are very close, for brighter hop flavors use more at flame out and dry hopping. As much as you are willing to buy!

Use Maris Otter if you can not get Simpsons Golden, it's very good too!

BIAB style
I mashed the 8lbs of grains in 4 gallons for 75 min in a bag at 152 degrees. Then drained grains and poured 1 gallon of 170 degree water through them.

I did a 20 min hop stand during and before cooling.

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-10-19 03:40 UTC
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