Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
200 g |
Chinook200 g Chinook Hops |
|
Pellet |
12 |
Boil
|
60 min |
17.77 |
80% |
|
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
6 |
Boil
|
30 min |
1.71 |
20% |
|
250 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
200 g |
Chinook (Pellet) 200 g Chinook (Pellet) Hops |
|
17.77 |
80% |
|
50 g |
Cascade (Pellet) 50 g Cascade (Pellet) Hops |
|
1.71 |
20% |
|
250 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
65 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
"Blond 400" Blonde Ale beer recipe by jeremykun. All Grain, ABV 4.16%, IBU 19.48, SRM 3.07, Fermentables: (Pale 2-Row, Flaked Oats) Hops: (Chinook, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-03-08 23:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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