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Awesome Recipe

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 271 calories (Per 330ml)
Carbs: 24.4 g (Per 330ml)

Created: Sunday February 28th 2016

Original Gravity:

1.088

Final Gravity:

1.017

ABV (standard):

9.4%

IBU (tinseth):

0.0

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	Dry Malt Extract - Light5 kg Dry Malt Extract - Light	42	4	86.2%
0.50 kg	Dry Malt Extract - Munich0.5 kg Dry Malt Extract - Munich	42	8	8.6%
0.15 kg	Dry Malt Extract - Pilsen0.15 kg Dry Malt Extract - Pilsen	42	2	2.6%
0.15 kg	Dry Malt Extract - Wheat0.15 kg Dry Malt Extract - Wheat	42	3	2.6%
5.80 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
100 g	Brewer's Gold100 g Brewer's Gold Hops		Pellet	9	Dry Hop	0 days		100%
100 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
100 g	Brewer's Gold (Pellet) 100 g Brewer's Gold (Pellet) Hops			100%
100 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	0.5 (M cells / ml / ° P) 243 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

549

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Brews

Public: Yup, Shared
Last Updated: 2016-02-28 17:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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