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Extra Pale Ale

Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)

Created: Sunday February 21st 2016

Original Gravity:

1.067

Final Gravity:

1.016

ABV (standard):

6.8%

IBU (tinseth):

46.3

SRM (morey):

9.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	78.4%
2 lb	American - Victory2 lb Victory	34	28	15.7%
0.25 lb	American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt)	33	1.8	2%
0.50 lb	American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L	35	20	3.9%
12.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Centennial30 g Centennial Hops	Pellet	7.6	Boil	60 min	29.53	27.3%
10 g	Mosaic10 g Mosaic Hops	Pellet	11.5	Boil	20 min	10.19	9.1%
10 g	Citra10 g Citra Hops	Pellet	13.3	Boil	20 min	6.04	9.1%
10 g	Mosaic10 g Mosaic Hops	Leaf/Whole	11.5	Aroma	0 min		9.1%
10 g	Citra10 g Citra Hops	Pellet	12.7	Aroma	0 min		9.1%
20 g	Mosaic20 g Mosaic Hops	Leaf/Whole	11.5	Dry Hop	5 days		18.2%
20 g	Citra20 g Citra Hops	Leaf/Whole	12.7	Dry Hop	5 days		18.2%
110 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
30 g	Centennial (Pellet) 30 g Centennial (Pellet) Hops	29.53	27.3%
10 g	Mosaic (Pellet) 10 g Mosaic (Pellet) Hops	10.19	9.1%
10 g	Citra (Pellet) 10 g Citra (Pellet) Hops	6.04	9.1%
30 g	Mosaic (Leaf/Whole) 30 g Mosaic (Leaf/Whole) Hops	0	27.3%
10 g	Citra (Pellet) 10 g Citra (Pellet) Hops		9.1%
20 g	Citra (Leaf/Whole) 20 g Citra (Leaf/Whole) Hops		18.2%
110 g / $ 0.00

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,153

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Brews

Public: Yup, Shared
Last Updated: 2019-06-16 19:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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