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Dave Maibock

212 calories 18 carbs
Beer Stats
Method: All Grain
Style: Maibock/Helles Bock
Boil Time: 75 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Dave
Calories: 212 calories (Per 12oz)
Carbs: 18 g (Per 12oz)
Created Tuesday January 26th 2016
1.065
1.010
7.2%
31.09
8.54
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb German - Pilsner8 lb Pilsner 38 1.6 61.5%
3 lb American - Munich - Light 10L3 lb Munich - Light 10L 33 10 23.1%
2 lb German - Red X2 lb Red X 36 12 15.4%
13 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
0.50 oz Perle0.5 oz Perle Hops Pellet 6.7 Boil 60 min 12.25 25%
0.75 oz Perle0.75 oz Perle Hops Pellet 6.7 Boil 20 min 11.13 37.5%
0.75 oz Perle0.75 oz Perle Hops Pellet 6.7 Boil 12 min 7.7 37.5%
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 150 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
1 Each
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: Dave, Method: All Grain, Style: Maibock/Helles Bock, ABV 7.2%, IBU 31.09, SRM 8.54, Fermentables: (Pilsner, Munich - Light 10L, Red X) Hops: (Perle)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-26 19:30 UTC
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