Mango Blonde Ale v2.2 Beer Recipe | BIAB Blonde Ale by Jeremiah White | Brewer's Friend
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Mango Blonde Ale v2.2

143 calories 12 g 12 oz
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.44 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 75% (brew house)
Source: JBW
Rating:
4.43 (7 Reviews)

Calories: 143 calories (Per 12oz)
Carbs: 12 g (Per 12oz)
Created: Sunday January 24th 2016
1.044
1.007
4.8%
22.0
3.7
6.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb American - Pale 2-Row6.5 lb Pale 2-Row 37 1.8 68.4%
2 lb American - Pilsner2 lb Pilsner 37 1.8 21.1%
1 lb Carablonde -Chateau1 lb Carablonde -Chateau 34 7.5 10.5%
9.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Galaxy0.1 oz Galaxy Hops Pellet 16.3 Boil 90 min 6.31 6.3%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Boil 15 min 5.61 15.6%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Boil 1 min 0.49 15.6%
0.75 oz Galaxy0.75 oz Galaxy Hops Pellet 16.3 Whirlpool at 170 °F 5 min 7.63 46.9%
0.25 oz Mosaic0.25 oz Mosaic Hops Pellet 12.5 Whirlpool at 170 °F 5 min 1.95 15.6%
1.60 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8 gal Temperature -- 149 °F 30 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes

If Cara Blonde is not available to you, use 10L. Galaxy is pivot-able to this recipe, I suggest not substituting for it. Works well with Kolsch yeasts too.

Won the Brewmaster wars in Fort Walton Beach July 2017 with WLP029 rather than S05.



Award Winning Recipe
Recipe Photos
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-08 00:28 UTC
Discussion about this recipe:
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Brewer profile picture
Jeremiah White 01/31/2017 at 01:32am
5 of 5

Fantastic Blonde recipe, probably my top summer beer.


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System Account 03/21/2017 at 10:38pm
Thanks this looks great! I used this recipe but made some small hop changes. Magnum at 60' . Then all the galaxy and mosaic at 10' and a 20minute whirl pool at 170.... The hops just smelled too good so I wound up at 40 IBUs


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Jeremiah White 03/22/2017 at 01:24pm
Thanks! I think I might move the balance between the Pilsner and 2 Row closer to 50/50, I just brewed it again and it came out super light.


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Plesca Mihai 08/08/2018 at 01:15pm
5 of 5




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NickT 03/06/2019 at 02:26pm



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NickT 03/06/2019 at 02:27pm
Made this yesterday. Came in at 1.040 with my robobrew. Pre-fermentation taste is good.


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cnix 04/02/2019 at 09:16pm



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cnix 04/02/2019 at 09:18pm
Where is the mango?


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Jeremiah White 06/03/2019 at 06:26pm
The mango comes from a faux aroma produced by the hop mixture at these precise temps. Try it, you will be pleasantly surprised.


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Glloq 03/04/2020 at 06:47am
5 of 5

Brewed 2 times. Just fantastic. Light and very fruity.

I will brew it again for sure.



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ROGER BEER 09/15/2020 at 02:29am
UMA DUVIDA: na fervura , nao entendi o tempo de 90 minutos indicado na tabela referente ao Lupulo Galaxy


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Jeremiah White 09/15/2020 at 08:23pm
Olá Roger, é uma fervura de 90 minutos, a galáxia entra em 90 minutos.


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Timbohop 10/27/2020 at 09:37pm
1 of 5




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Kyle's Brewing 04/13/2022 at 01:24pm
5 of 5

Just had one last night and wow, really good recipe! My friend said it tasted better than the local breweries. Great summer ale, thanks guy!


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