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BOCK

199 calories 19.1 g 330 ml
Beer Stats
Method: All Grain
Style: Helles Bock
Boil Time: 60 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 59 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: CIVICO1
Calories: 199 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created Thursday January 21st 2016
1.065
1.014
6.8%
24.1
21.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
6 kg German - Pilsner6 kg Pilsner 38 2.77 44.4%
6.50 kg German - Munich Light6.5 kg Munich Light 37 14.51 48.1%
1 kg German - CaraMunich II1 kg CaraMunich II 34 121.26 7.4%
13.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g sladek40 g sladek Hops Pellet 5 Boil 60 min 11.3 33.3%
40 g sladek40 g sladek Hops Pellet 5 Boil 30 min 8.69 33.3%
40 g sladek40 g sladek Hops Pellet 5 Boil 10 min 4.1 33.3%
120 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
37.5 L mash Infusion 67 °C 60 min
mashout Temperature 78 °C 10 min
39 L fly sparge Fly Sparge 78 °C --
Starting Mash Thickness: 3 L/kg
 
Yeast
Mangrove Jack - Bohemian Lager Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
10 - 15 °C
Starter:
No
Fermentation Temp:
12 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"BOCK" Helles Bock beer recipe by CIVICO1. All Grain, ABV 6.75%, IBU 24.09, SRM 20.97, Fermentables: (Pilsner, Munich Light, CaraMunich II) Hops: (sladek)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-21 14:41 UTC
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