Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
26 g |
Centennial26 g Centennial Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
10.02 |
8.6% |
75 g |
Centennial75 g Centennial Hops |
|
Pellet |
8.5 |
Boil
|
15 min |
14.34 |
24.9% |
100 g |
Centennial100 g Centennial Hops |
|
Pellet |
8.5 |
Boil
|
2 min |
3.26 |
33.2% |
100 g |
Centennial100 g Centennial Hops |
|
Pellet |
8.5 |
Dry Hop
|
0 days |
|
33.2% |
301 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
301 g |
Centennial (Pellet) 301 g Centennial (Pellet) Hops |
|
27.62 |
99.9% |
301 g
/ $ 0.00
|
"Statholdergården" American Light Lager beer recipe by Henrik / Rasmus. All Grain, ABV 4.71%, IBU 27.62, SRM 11.64, Fermentables: (Pale Ale, Dark Munich, Carapils, Caramel / Crystal 120L) Hops: (Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-26 15:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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