The Captains Brew Beer Recipe | Extract American IPA | Brewer's Friend
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The Captains Brew

161 calories 15.8 g 12 oz
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: No Surrender Brew
Calories: 161 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Wednesday January 13th 2016
1.049
1.011
4.9%
29.9
13.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Amber6.6 lb Liquid Malt Extract - Amber 35 10 86.8%
6.60 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 13.2%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Pilgrim1 oz Pilgrim Hops Pellet 11 Boil 45 min 29.06 50%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 1 min 0.87 50%
2 oz / 0.00
 
Yeast
Gervin Ale (by Muntons) GV-12
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

YEST - 6g Muntons Ale Yeast
0.5 Heavy Toast Oak Chips for fermentation

Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2016-01-13 01:06 UTC
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