A Galaxy Far Far Away Beer Recipe | Extract American Pale Ale | Brewer's Friend
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A Galaxy Far Far Away

143 calories 13 g 330 ml
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)
Created: Monday January 4th 2016
1.047
1.009
5.0%
47.9
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.80 kg Liquid Malt Extract - Light2.8 kg Liquid Malt Extract - Light 35 4 90.3%
2.80 kg / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.30 kg United Kingdom - Maris Otter Pale0.3 kg Maris Otter Pale 38 3.75 9.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Galaxy20 g Galaxy Hops Pellet 14.5 Boil 60 min 45.95 33.3%
20 g Galaxy20 g Galaxy Hops Pellet 14.5 Boil 1 min 1.98 33.3%
20 g Galaxy20 g Galaxy Hops Pellet 14.25 Dry Hop 7 days 33.3%
60 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 g Irish Moss Fining Boil 10 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Dublin (Dry Stout)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 4 12 19 53 280
"A Galaxy Far Far Away" American Pale Ale beer recipe by Eoin G. Extract, ABV 5.03%, IBU 47.93, SRM 4.93, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Maris Otter Pale) Hops: (Galaxy) Other: (Irish Moss)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-03-07 14:49 UTC
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